- 1 can (21 oz) apple pie filling
- 6 (8″) flour tortillas
- 1/2 C butter
- 2/3 C sugar
- 2/3 C packed brown sugar
- 2/3 C water
- 1 tsp cinnamon
Preheat oven to 350. Spoon apple filling evenly onto 6 tortillas. Sprinkle with cinnamon. Roll up and place seam side down in a lightly greased 8×8 baking pan. Bring butter, sugars, and water to a boil. Reduce heat and simmer for about 5 minutes. Pour sauce over tortillas and sprinkle on a little cinnamon. Bake for 20 minutes.