- 2 C uncooked tricolor spiral pasta
- 1 C cubed cheddar cheese
- 1 C coarsely chopped cucumber
- 1 small tomato, chopped
- 2 green onions, chopped
- 28 pepperoni slices
- 1/2 C zesty Italian salad dressing
Cook pasta according to package directions, drain, and rinse in cold water. In a large bowl combine pasta, cheese, cucumber, tomato, onions, and pepperoni. Add salad dressing and toss to coat. Cover and refrigerate until serving