Biscuit & Hamburger Casserole

  • 1 lb hamburger
  • onion
  • 1 can cream of mushroom soup
  • 1 can of water
  • 1 can of big refrigerated biscuits (8 count)
  • sliced american cheese

Brown hamburger & onion.  Add soup & water.  Heat to boiling.  In bottom of 9X13 pan, place biscuits & put cheese on top.  Add hamburger mixture.  Place sliced cheese on top.  Bake @ 350 for 30-45 minutes.

from Ken Prell