Ingredients
- 4 egg whites (beat until stiff)
- 4 C flour
- 6 tsp baking powder
- 2 Tbsp sugar
- 2 tsp salt
- 4 egg yolks beaten
- 3-1/3 cups milk
- 12 Tbsp melted butter
Directions
Combine dry ingredients.
Mix wet ingredients and combine with dry.
Fold in egg whites.
Use 2/3 cup per square on waffle iron (George Foreman grill).
From Retta Prell